Wild Ocean Seafoods Recipe Contest!

Announcing the Wild Ocean Seafoods Recipe Contest! – We have been toying with this idea for the past couple of years. It really took our “Recipe of the Week” program to get some traction. We would really like to know your favorite ways to prepare Wild Seafood!

Simple Rules:
One (1) recipe submission per person per month
Follow the Wild Ocean Seafoods Recipe Template (Below)
3 Digital Pictures per submission maximum. 640x480 size maximum.
A Picture is required of the plated dish
Seafood must be available at http://www.wildoceanseafoods.com/
No “Farmed” Seafood, Shellfish etc.
All Submitted Recipes become the property of Wild Ocean Seafoods LLC*
Submissions should be made to recipes@wildoceanfisheries.com

Prizes:
Weekly Recipe of the Week Selection
$25 Wild Ocean Seafoods Gift Certificate
Your Name & City Published with the recipe (optional)
Candidate for inclusion in the Wild Ocean Seafoods eCookbook & Print Version*

Quarterly Recipe of the Week Finalists
First Place $50 Wild Ocean Seafoods Gift Certificate
Second Place $35 Wild Ocean Seafoods Gift Certificate
Third Place $25 Wild Ocean Seafoods Gift Certificate

2008 Recipe of the Week Finalists
First Place $150 Wild Ocean Seafoods Gift Certificate
Second Place $100 Wild Ocean Seafoods Gift Certificate
Third Place $75 Wild Ocean Seafoods Gift Certificate

* Recipes included in the cookbook(s) of non winners will receive a $50 Wild Ocean Seafoods Gift Certificate, Your Name & City Published with the recipe (optional)

Recipe Template:

Background: This is a general description of your recipe, how you think it fits in the scheme for a dinner (appetizer, starter, entrée, dessert etc.) Some general ideas for optional presentations etc.

Ingredients: A list of what is needed to prepare the recipe.

Preparation: The steps to prepare the ingredients for cooking

Cooking Instructions: Detailed temperatures & times for the ingredients.

Plating: How to assemble the cooked ingredients on the plate with recommendations for complementary side dishes.